Brown your butter: In a medium saucepan, melt butter over medium-high heat. It will melt, then foam, then turn clear golden and some toasted speckles will appear. As soon as they do, remove the pan from the burner; the residual heat will be...
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Spiced Vegan Buttercream Frosting
Vegan, gluten-free, grain-free, no bake/raw, nut-free
★★★★★5 from 1 reviews
Yield1 1/2 cups (375 mL)
Prep time5 minutes
Rest time20 minutes
Cook time0 minutes
Total time25 minutes
If a frosting tasted like your favourite fall or winter day, it...
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My love affair with sugar cookies, specifically the iced ones, runs deep. In large part because they allow for endless personalization. Whatever is going...